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Italy’s bio-districts represent clearly defined territories that encompass organic agriculture and food production, promotion of local community initiatives, cultural heritage, and traditional crafts. Bio-districts foster collaboration between farmers, local residents, tourism operators, local authorities, and other cultural and historical institutes and organisations. Italy has 30 bio-districts. Bio-district della Via Amerina e delle Forre is a […]

The Tool for Agroecology Performance Evaluation (TAPE) is an innovative framework to evaluate the performance of agricultural systems and create global evidence on how agroecology supports the transition to sustainable food systems at different scales and locations and to inform policy-making. Following a request by FAO Member Countries, this tool was developed through a participatory

Schola Campesina est au Kirghizistan (8-9 février 2020) pour animer un atelier sur l’ECHANGE DE SEMENCES pour les membres du réseau de producteurs de semences Dyikan Muras, en collaboration avec ADI (Agency of Devlopment Initiatives).

https://www.foodsovereignty.org/fr/le-sommet-de-lonu-sur-les-systemes-alimentaires-doit-etre-faconne-par-ceux-et-celles-les-plus-affecte-e-s-par-la-faim-et-la-malnutrition/ Le monde des entreprises étant de plus en plus impliqué dans les prises de décisions aux Nations-Unies, 550 organisations de la société civile (OSC), mouvements sociaux et universités remettent aujourd’hui une lettre au Secrétaire général des Nations Unies affirmant le rôle des citoyen.ne.s dans la transformation des systèmes alimentaires. Le FEM représente les intérêts

Introduction à la gouvernance mondiale de l’agriculture et de l’alimentation du point de vue de la Souveraineté alimentaire   Uniquement en anglais pour le moment Merci à tous les intervenants qui ont partagé leurs connaissances à travers cet outil : Nora Mckeon / Terra Nuova, Sofia Monsalve / FIAN, Kannaiyan / Farmers Association of Tamil

The World Forum of Fish Harvesters & Fish Workers (WFF) draws attention to the dangers of blue carbon initiative for fishing communities. « As the devastating consequences of climate change become ever more disastrous, it is likewise becoming ever more clear that the corporate-dominated UNFCCC-negotiations are not part of the solution but part of the problem.

Schola Campesina -with the financial support of FAO-, is organizing a capacity-development training for 8 young members from small-scale food producers partner organizations on global governance mechanisms of food and agriculture in the frame of the United Nations Decade of Family Farming (2019-2028). The training will be held in a partner farm, in the Lazio

Schola Campesina is supporting the Food Sovereignity movement in Poland (Nyeleni Polska) to organize an innovative training for farmers activists and educators on Agroecology « AGRO-PERMA-LAB ». To be held in the second half of October 2019, the training will be based on knowledge sharing methods (participants are providing knowledge based on their experiences) and dialogue of