TAPE in the Italian Biodistrict
TAPE in the Italian Biodistrict Leer más »
Estimados amigos y socios de la Plataforma de Agricultura Urbana y Periurbana de Gaza (GUPAP), Nuestro sistema alimentario local en Gaza lleva mucho tiempo sufriendo un estado de alta vulnerabilidad y fragilidad, impuesto por más de 14 años de bloqueo que nos ha aislado del resto del mundo. Esta situación se ha visto ahora radicalmente
¡GUPAP te pide que no olvides a lxs agricultorxs de Gaza! Leer más »
Italy’s bio-districts represent clearly defined territories that encompass organic agriculture and food production, promotion of local community initiatives, cultural heritage, and traditional crafts. Bio-districts foster collaboration between farmers, local residents, tourism operators, local authorities, and other cultural and historical institutes and organisations. Italy has 30 bio-districts. Bio-district della Via Amerina e delle Forre is a
The Tool for Agroecology Performance Evaluation (TAPE) is an innovative framework to evaluate the performance of agricultural systems and create global evidence on how agroecology supports the transition to sustainable food systems at different scales and locations and to inform policy-making. Following a request by FAO Member Countries, this tool was developed through a participatory
At the FAO Expert consultation on knowledge sharing for agricultural innovations applicable for smallholders and family farmers in Europe and Central Asia (10-13 Sept., Hungary). Schola Campesina will also actively participate in the upcoming Civil Society Mechanisms forum (13-14 Oct., FAO HQ, Italy), and in the Committee on World Food Security (15-19 Oct., FAO HQ, Italy).
Schola Campesina bring the voice of CSO’s in international meetings Leer más »
On April 17, 2018, celebrating the International Day of peasant struggles, Schola Campesina facilitated an International conference on the hazelnut supply chain bringing together, in Nepi, (Italy) hazelnut producer family farmers and their organizations from Georgia, Italy and Turkey. Beforehand, the participants visited Italian farms, shared experiences on production, markets and contract farming and took
A new network of hazelnut producers Leer más »
(solo en ingles) Food sovereignty and Agroecology are the adequate framework to develop innovations for family farming “The reflection on the term ‘innovation’ is useful in understanding how the term is passed off as good in itself, and how today, its meaning hides a large part of the capitalist system that seeks to transform food
New paper on Innovation for family farming Leer más »